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That's right, I'm hungry again! This time I am headed to The Wild Artichoke in Yorba Linda (that is in SoCal) for a fabulous FIVE (no pun intended) course meal. The Wild Artichoke just received a Zagat 2011 rating of 26 for food - that is awesome! Yorba Linda locals laud this best kept secret where 'Chef-Owner James D'Aquila never ceases to amaze with creative, taste-bud-licking Cal-eclectic cuisine'. In addition to his chef duties, James is chief of all things wine at The Wild Artichoke and I am thrilled that he has invited Five Vintners to host a wine dinner. Cheers!
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